Thursday- and where do you think those seeds came from? (from the previous post) from a pie pumpkin of course! used to make this delicious pumpkin pie
Thursday- and, of course.. the tofurkey!
Thursday- pillsbury crescent rolls
thursday- and how about a nice dinner wine?
thursday breakfast- stack of nature’s path pumpkin waffles
Thursday- for dessert some crunchy cinnamon and sugar pumpkin seeds
thursday- mashed potatoes and gravy plus sauteed brussel sprouts
thursday- next up is garlic and herb pearled cous cous (whole foods)
starting our harvest dinner out right with a delicious salad and some macaroni and cheese. we don’t actually celebrate thanksgiving itself, but it’s a convenient time for a harvest dinner which has been celebrated across the globe at autumn time.
wednesday dinner- BBQ tofu, mashed potatoes, and green beans